Dead Noise
Páihálâš Brewery in Sodankylä, Lapland, Finland 🇫🇮
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Score
7.21
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The aroma carries fresh pine, summer herbs, and a meadow covered in morning mist. The palate is crisp and refreshing, with bright herbs and a firm herbal bitterness.
Aged in gin barrels for 14 months
Aged in gin barrels for 14 months
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