Salted Caramel Stout
Breakside Brewery in Milwaukie, Oregon, United States 🇺🇸
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Score
7.11
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A dessert stout brewed with lactose caramel and fleur de sel, inspired by our friends Tyler & Kim Malek at Salt & Straw. Tyler has been working on perfecting a lactose caramel syrup that mimics the flavor in his sea salt and caramel ice cream. After a few test blends, we’re worried that this might be the most addictive dessert beer ever made.
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