Sante Adairius Rustic Ales Capitola Sunset

Capitola Sunset

 

Sante Adairius Rustic Ales in Capitola, California, United States 🇺🇸

  Farmhouse - Saison Regular
Score
7.37
ABV: 5.7% IBU: 28 Ticks: 23
We believe that great beer is rooted to the people who make it and the place where it’s made. Intent on making great beer, brewers’ days here start early and end late in what is a long day of combining water, malt, hops, and yeast. While it’s easy to get lost in the work, the process and the brewery itself. the world just outside our doors is gorgeous, at times seemingly more breathtaking than any other place on earth. This saison is made in celebration of the insanely mesmerizing pink, orange, and azure Capitola sunsets that end our day. Like a far away place right in our backyard, Capitola Sunset inspires us to see beauty even when we aren’t looking for it. Sante!
 

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8

Left. Tart Saison. Good.

Tried from Draft on 19 Jan 2023 at 19:04


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Keg at Beavertown Extravaganza, 2017 - London. Pours unclear gold with a creamy, white topping. Nice overall, tart, lightly funky. Light to medium bodied with fine, massaging carbonation. Quenching finish. Enjoyable.

Tried on 01 Feb 2022 at 17:26


8

EB winter blind tasting. My flight so not blind. Bright tasty stuff, plenty of citrus and light vanilla oak.

Tried from Bottle on 18 Dec 2021 at 16:04


8

Tried from Bottle on 13 Dec 2018 at 17:56


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

750ml bottle. Batch 8. Smooth, fruity and tart with hints of funky bretta, oak and mineraly notes, hints of sourness. Pretty good.

Tried from Bottle on 13 Dec 2018 at 15:58


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Draught at Trillium's 5th Anniversary, 3/18/18.
Lightly hazy-cloudy, pale, honey-golden with a small, but dense, creamy, white head.
Good mixed ferm character in the nose shows mostly lactic acidity with light, lime-like Brett, strong mineral and salinity as one expects from Sante, and a light backing of nutty wheat and rye. Sweetness seems low with more bacterial acidity then Sacch.-like fruity esters. No alcohol or flaw.
Pretty straightforward in the mouth, with a creamy, soft, pillowy texture showing engaging carbonation. Wheat and rye are dense and attenuation is high, yet it's neither too dry or light. Lemon-yogurt-like flavors abound from the bacteria with a big salinity and snappy, tart acids lingering. No alcohol or flaw. Pretty good integration of acids.
FWIW, this is much more a sour/wild.

Tried on 21 Jun 2018 at 21:05


8

Unknown batch. Delicious Refreshing haft saison.

Tried from Bottle at Himmeriget on 10 May 2018 at 20:15


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Keg at the Beavertown Extravaganza, day one, 08/09/17. A clear golden yellow coloured pour with a fine white head. Aroma is pils grains, cereal, honey, hint of funk, earthy grains. Flavour is commposed of tart , green apple, green hop, straw , tart lemon, cereal, light farmyard grains. Palate is tart, highish carboantion, light farmyard.

Tried on 29 Jan 2018 at 22:14


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Bottle @ home with Justin, thanks to bytemesis for sending. Cloudy yellow orange appearance with a white head. There’s a little acetic acid along with orange, tropical fruit, mango, and passion fruit. Somewhat tart. Pretty good but not great.

Tried from Bottle on 27 Dec 2017 at 20:07


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Keg at Beavertown Extravaganza 2017. It pours yellow - gold with a medium white head. The aroma is soft, bready, sweet, cornbread, paper, grainy, cereal and a touch of spice. The taste is crisp, dry, sort of tart / sour, decent mouth - pucker, minerals, lemon rinse, white bread, apricot and peach with a dry finish. Medium body and fine carbonation. The aroma sort of lets this one down. OK, but I was expecting more.

Tried on 24 Dec 2017 at 10:38