Regal Lager
After Harvest Cider Company in Acton, Maine, United States 🇺🇸
|
Score
7.02
|
|
The Regal Lager uses lager yeast opposed to the conventional ale yeast. It is fermented slowly at a cool temperature, finishing in bottle conditioning with a lively carbonation and a crisp mouthfeel. The lager yeast adds little flavor to the cider letting the natural flavors from the apples create a pleasantly unique cider.
Sign up to add a tick or review