Zuurzing
Foundation Brewing Company in Portland, Maine, United States πΊπΈ
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Score
6.46
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Zuurzing is a farmhouse ale soured with Lactobacillus, which provides a delightfully tart, tangy and crisp, citrusy flavor. We use our proprietary Belgian yeast to ferment this beer, and use a blend of American hops to enhance the citrus notes.
Grains
Pilsner, Pale, Wheat
Hops
Cascade
Yeast
House Belgian
ABV
4.5%
IBUs
25
Grains
Pilsner, Pale, Wheat
Hops
Cascade
Yeast
House Belgian
ABV
4.5%
IBUs
25
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