Table Sour - Cascade
Holy Mountain Brewing Company in Seattle, Washington, United States 🇺🇸
Sour / Wild Beer Regular Out of Production|
Score
6.92
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An American Table Sour fermented and aged in oak with a mixed culture of Brett and lactic acid bacteria. Dry hopped with a really nice lot of Washington grown Cascade. Re-fermented in the bottle with Brett. This beer is best consumed fresh, it is well conditioned now and the dry hop character will fade over time.
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7.5/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 7
750ml bottle pours a murky lemon yellow with no head. Nose has lemon, some yogurt, light hop. Flavor is better, lemon, lime, Sprite, grapefruit rind. Drinkable.
Tried
from Bottle
on 06 Apr 2016
at 19:10
7.4/10
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Appearance 6
Aroma 8
Flavor 7
Texture 8
Overall 7.5
From a 750ml bottle at the DC tasting on March 25, 2016. Poured a hazy straw color with a small slightly off-white head. Aroam was light funky notes, some lemon zest, citrus, floral character. Flavor has some light acidic notes. Tasty.
Tried
from Bottle
on 27 Mar 2016
at 22:23
5.6/10
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Appearance 4
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Bottle shared at the DC Tasting on 3/25/2016. Thanks nimbleprop! Murky lemonade yellow with off-white head. Aromas of funk, herbs, floral notes, hay. Tastes of lemon citrus, hay, floral notes, herbs. Medium-light body with a dry finish.
Tried
from Bottle
on 26 Mar 2016
at 20:58
6.9/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
From a 12 oz bottle at the Rate Beer tasting March 25, 2016. P{ours a cloudy pale yellow with an off white head. Aroma of funky brett. Flavors of herbs and white pepper.
Tried
from Bottle
on 25 Mar 2016
at 20:26
6.5/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 7
Super sour. Light pineapple but mostly sour lemon. Hazy yellow pour with ok head. Mouth puckering finish. Bit of a watery consistency. Bottle shared at tasting.
Tried
from Bottle
on 25 Mar 2016
at 20:23
7.8/10
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Appearance 4
Aroma 9
Flavor 9
Texture 6
Overall 8
Bottle courtesy of nimbleprop, thank you! Cloudy pale yellow color, white head. Aroma of bare feet and earth, rotten lemons. Taste is tart earthy and funky citrus. Very tasty.
Tried
from Bottle
on 25 Mar 2016
at 20:19
6.1/10
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Appearance 6
Aroma 6
Flavor 7
Texture 4
Overall 6.5
At Matt’s place. Very sour slightly funky aroma with a touch of fermented apples in the barrel and even sauerkraut. All the same in taste. Fermented apples aftertaste. Too sour as for me.
Tried
on 10 Feb 2016
at 20:48
7.4/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Draft - Funky, sweet, lemon and aspirin. Cloudy yellow with a small white head. Tart, adoring, dusty and a clean finish.
Tried
from Draft
on 10 Feb 2016
at 20:45
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Courtesy of beastiefan2k
Hazy pale blond color, small head. The aroma is a bit lemony, sour, some ass too. Very dry mouthfeel, nice sour level, lemony, fresh, and then more citrus fruit again, light tropical too.
Really nice.
Hazy pale blond color, small head. The aroma is a bit lemony, sour, some ass too. Very dry mouthfeel, nice sour level, lemony, fresh, and then more citrus fruit again, light tropical too.
Really nice.
Tried
on 10 Feb 2016
at 20:43
6/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 5
750mL bottle, courtesy of beastiefan2k (thanks Eugene), pours a hazy blonde with a small white head. Aroma brings out a nice floral dry hopping, along with brett and lacto, as well as some biscuity malt. Flavour is very well-balanced, with lacto upfront, followed by dank, somewhat skunky hopping, and a highly citric finish. Rather ascorbic / citric, making slightly too astringent. Okay, but subpar for Holy Mountain.
Tried
from Bottle
on 10 Feb 2016
at 20:40