Mini Choc Eggs
Vault City in Edinburgh, Edinburgh, Scotland 🏴
Stout - Pastry / Flavoured Spring|
Score
6.50
|
|
Miniature in size, big on flavour. Our choc egg stout blends chocolate malt, oats and wheat with lashings of rich chocolate and vanilla to create a Vault City twist on a classic sweet treat.
Sign up to add a tick or review
6.9/10
—
Appearance 8
Aroma 7
Flavor 6.5
Texture 7
Overall 6.5
Can from Eltham Sainsburys. Nose is chocolate, red fruits, vanilla. Bit of a black forest gateaux vibe, lots of chocolate. Not bad.
Tried
from Can
from
Sainsbury's (Various locations)
on 13 Mar 2026
at 12:55
7.6/10
—
Appearance 8
Aroma 8
Flavor 6.5
Texture 8
Overall 8
can at sids ... dark black ...thin tan lacing ..massive sweet caramel toffee fruit nose ..juicy sweet caramel toffee fruit ...dark sweet caramel toffee chocolate roast malts ..big sweet vanilla chocolate roast malts
Tried
on 12 Mar 2026
at 15:50
6.5/10
Can shared at the Strait. Off black with a thin head. Very sweet, light chocolate and fairly thin.
Tried
from Can
on 13 Feb 2026
at 21:32
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
440ml can. Pours very dark brown with a small head. Aroma is milk chocolate and vanilla, slightly cloying. Taste has milk chocolate throughout with a vanilla on the finish. Slightly artifical and cloying in places.
Tried
from Can
from
Morrisons Supermarket (Various locations)
on 12 Feb 2026
at 21:17
7/10
Tried
from Can
on 05 Feb 2026
at 17:47
4/10
—
Appearance 6
Aroma 5
Flavor 2
Texture 6
Overall 3
Can from Sainsburys. Nose is catering chocolate, banana, lightly fruity. Taste is fruity, leading to catering chocolate, banana foams, banana, milk chocolate, with a hint of dark malt. Faint ash note in the finish.
It does a bit like mini eggs, but tastes more predominantly of a very bad beer. It's cloying with the sickly banana taste very unpleasant.
Abysmal.
It does a bit like mini eggs, but tastes more predominantly of a very bad beer. It's cloying with the sickly banana taste very unpleasant.
Abysmal.
Tried
on 12 Jan 2026
at 22:07