Fresh orchard apples dusted with cinnamon, nutmeg, vanilla, ginger, and allspice—layers of warming, sweet, spiced character that call to mind the stewed apples in your favourite apple pie. A refreshing, pastry sour brewed with a generous dose of oats and wheat, finishing rich and creamy to lend this tart little number its soft, crumbly pastry edge. At 4% (and fully vegan!) this sour is as light on its feet as it is characterful: evoking country walks, crisp air, and nostalgic home cooking.