Maple Creemee
Upper Pass Beer Company in Burlington, Vermont, United States 🇺🇸
Cream Ale Spring|
Score
6.97
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All throughout the warmer months, the creemee stand is a quintessential Vermont staple serving up the beloved Maple Creemee, the Vermonter’s answer to the traditional “soft serve” ice cream. We brewed this beer as an homage to Vermont-produced goods and to the beloved treat which shares its name. Naturally, we used 100% pure Vermont maple syrup and a healthy dose of milk sugar to create a wonderfully rich and creamy texture. We conditioned this beer on whole fresh vanilla beans and extra maple syrup, then finished it on nitrogen to give it a super smooth and silky texture. From the dairy barns to the sugar shacks and all the hidden places in between, this beer is an ode to everything Vermont!
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7.8
Appearance - 8 | Aroma - 7.5 | Flavor - 7.5 | Texture - 8 | Overall - 8
Reviewed from notes.
Can to becher glass.
Appearance: clear yellow color with some light bubbles seen rising to fill a two finger white foamy head which dissipated nicely to leave some light lace
Aroma: maple syrup tones, sweet cream/milk sugar, light vanilla beans
Flavor: copies the aromas in a sweet yet balanced way; sweet creamy and subtle mapley finish
Texture: light bodied, sessionable, very smooth and creamy along the tongue
Overall: I see the cream ale style in this and it's nice with that Vermont twist in this.
Tried
from Can
on 18 Feb 2026
at 20:01