Steeplejack

Whether you’re boiling away in the sugarhouse or soaking in the early spring sun between the clouds, Steeplejack makes a great complimentary beverage. The rye provides a subtle spicy character which plays well off of the beechwood smoked german malt. Neither flavor is overpowering, nor are they lost in the overall profile. A blend of different roasted and specialty malts bring further depth and complexity to the beer while the drier character makes for a robust porter which doesn't feel too heavy. Notes of toasted pumpernickel, vanilla, and a touch of smoke.