Brut
Crispin Cider Company in Colfax, California, United States πΊπΈ
Cider - Dry Regular Out of Production|
Score
6.18
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European-style extra-dry over ice. The champagne of ciders; combining subtlety and sophistication; the epitome of unforced elegance. A crisp fresh apple bouquet with a brisk, refined finish that lingers on the palate.
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6.4/10
β
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
12 ounce bottle from Beer Run in Charlottesville, VA. Pours a clear golden color with merely a faint suggestion of a head. Sweet, gummy apple aroma with a faint bit of tartness in the finish. The taste is tart apples with a faint champagne note in the finish before it goes sweet again. Certainly drier than their other ciders, but nowhere worthy of the moniker brut. Decent, though, for what it is.
Tried
from Bottle
on 29 Jul 2010
at 20:16
6.1/10
β
Appearance 6
Aroma 5
Flavor 6
Texture 8
Overall 6.5
Bottle at West Coast Brew Fest 2010. Pours pale gold with a frothy bubble head. A fresh apple cider aroma. Near medium body with mild carbonation. Flavor is fresh apple with skin bitter quickly following. Finishe slightly less bitter than it began. Definitely balanced sweet and bitter. Nice.
Tried
from Bottle
on 15 May 2010
at 19:16
6.5/10
β
Appearance 6
Aroma 7
Flavor 6
Texture 8
Overall 6
Mild swiss cheese funk and ripe apple aroma, not strong. Clear light golden, effervescent. Somewhat dry flavor of apples. Probably a good choice for making various cider cocktails.
Tried
on 23 Apr 2010
at 12:06
5.5/10
β
Appearance 4
Aroma 6
Flavor 6
Texture 4
Overall 6
Bottle. Pours with a very pale golden body. Fading foam. Dry, very dry, aroma. Minerals, apple core. Taste dry, delicate apple flavor. Not a ton of character, but not overdone with sugar. Forgettable, but not bad or repulsive at all. The best of the 12 oz Crispins. Light bubbles. Medium to dry finish.
Tried
from Bottle
on 24 Feb 2010
at 14:44
5.4/10
β
Appearance 4
Aroma 5
Flavor 6
Texture 4
Overall 6.5
ABR 2009. Served on ice. Apple aroma and apple flavor, but it is not very strong. This one is dry. No yeast or complexity really, but drinkable enough.
Tried
on 20 Sep 2009
at 12:58