Saison de Rouge (Blend #01)
(Batch of Saison de Rouge)
Side Project Brewing in Maplewood, Missouri, United States 🇺🇸
Brewed at/by: Perennial Artisan Ales|
Score
6.80
|
|
Red Saison that was fermented in red wine barrels and was 100% fermented with our house Brettanomyces strain. Aged 5 months and then dry-hopped before bottling with Mosaic, Citra and Simcoe hops. [Released 3/12/2014]
Sign up to add a tick or review