Undefeated Saison
Funky Buddha Brewery in Oakland Park, Florida, United States πΊπΈ
Farmhouse - Saison Rotating Out of Production|
Score
6.81
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French Countryside-Style Ale Brewed with Grape Must and Champagne Yeast
In the summer of 1972, Miami's own football team began a campaign of perfection that no other organization had ever achieved - or has ever matched. This beer is made in honor of that achievement. So raise a glass of this fine, effervescent brew to celebrate the continued and uninterrupted dominance of one of the greatest units to ever take the field.
In the summer of 1972, Miami's own football team began a campaign of perfection that no other organization had ever achieved - or has ever matched. This beer is made in honor of that achievement. So raise a glass of this fine, effervescent brew to celebrate the continued and uninterrupted dominance of one of the greatest units to ever take the field.
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6.1/10
β
Appearance 10
Aroma 5
Flavor 5
Texture 8
Overall 5.5
Bottle. Pours clear amber, huge off white head, great lacing. Aroma is grassy, floral, pepper, field grass, dust, varnish, coriander. Flavor is light sweet, Super herbal. Kinda hard to drink, honestly.
Tried
from Bottle
on 27 May 2020
at 02:16
7/10
Brut but sweet? Matches my experience at civil society 2nd year anniversary, not bad but too much grape must in my opinion.
Tried
from Bottle
on 26 Mar 2018
at 20:20
6/10
β
Appearance 4
Aroma 6
Flavor 7
Texture 6
Overall 6
Has a light amber, little bit of haze. Not much head. A bit of plasticy phenols, Has a touch of dryness, some sticky malts, and maybe a hint of plastic. OK, but definitely more of an American saison, despite the grape must and champagne yeast, neither of which really make much of an impression here.
Tried
from Can
on 19 Nov 2017
at 19:27
7/10
β
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7
750 ml bottle thanks to jcwattsrugger. Hazy Amber in co.or, lots of head and retention. Aroma is Hubba Bubba gum, light spice, mild lingering yeast element.
Flavor wise, decent profile; decent yeast presence, mild spice balanced by mild sweet grain and bubblegum notes. Nice effervescent mouthfeel. Does end a tad sweet but still real drinkable.
Flavor wise, decent profile; decent yeast presence, mild spice balanced by mild sweet grain and bubblegum notes. Nice effervescent mouthfeel. Does end a tad sweet but still real drinkable.
Tried
from Bottle
on 30 Apr 2017
at 15:48
7.2/10
β
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Poured from bottle thanks AirforceHops nice copper orange color with a fluffy white head. Aromas of bubble gum yeast sugar and some mild fruit. Taste is slightly sweet notes of honey mild fruit peppery yeast and a tangy finish.
Tried
from Bottle
on 30 Apr 2017
at 15:48
5.5/10
β
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5
On tap at Lost and Found, pours a murky, dark orange/brown with some clumpy, white head. Nose has sugar, yeast, fall fruits, a little tea, honey, spice. Flavor is sweet with some spice, honey, yeast, over ripe fruit here. Sticky finish. So so, a bit overdone.
Tried
from Draft
on 13 Apr 2017
at 15:41
6.1/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 4.5
About as undefeated as the Cubs for 100 years. Clear golden pour without much head. Thoroughly boring. Light bubblegum but watery consistency. Tap at Lost and Found.
Tried
from Draft
on 11 Apr 2017
at 16:59
7.5/10
β
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 8
Bottle: Poured a copper with white fluffy head. Funky barn yard aroma. Taste is funky carbonated fruity dry finish.
Tried
from Bottle
on 25 Dec 2016
at 00:28
7.4/10
β
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Bottle - pours gold white head - nose/taste of grape, oak, fruit, lemongrass and champagne yeast - medium body
Tried
from Bottle
on 23 Feb 2016
at 00:06
7.4/10
β
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Draft @ the brewery. Pours hazy yellow color with white head. Aromas of yeast, fruit, spices, and some lemon. Fruit, spice, dough, and citrus flavors. Light to medium body with lively carbonation.
Tried
from Draft
on 16 Jan 2016
at 11:21