Dunkel
Die Weisse in Salzburg, Salzburg, Austria 🇦🇹
Weizen - Dunkelweizen Regular|
Score
6.33
|
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Die Weisse Dunkel wird aus fünf verschiedenen Spezial-Malzen hergestellt und weist nur einen Hauch von Hopfen im Bouquet auf.
Sie ist lebhaft, fruchtig mit einem langanhaltenden malzigen Aroma im Abgang sowie einer besonders festen Schaumkrone.
Sie ist lebhaft, fruchtig mit einem langanhaltenden malzigen Aroma im Abgang sowie einer besonders festen Schaumkrone.
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6.4/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
From bottle at Die Weisse brewpub.
Brownish-copper, cloudy body, with a big, fluffy, moderately lacing, off-white head.
Aroma of roast, bread, ripe banana, some caramel, spices
Taste is a bit light, with dark bread, some toast banana, orange, some caramel, spices.
Light, slick mouthfeel, with a lively carbonation.
Finishes bready, medium roasty, spicy, fruity.
Good. Easy to drink, but too light for my taste, quite light bodied. I like dark bread notes though. Overall far from my favourite style example, but still a quite nice beer.
Brownish-copper, cloudy body, with a big, fluffy, moderately lacing, off-white head.
Aroma of roast, bread, ripe banana, some caramel, spices
Taste is a bit light, with dark bread, some toast banana, orange, some caramel, spices.
Light, slick mouthfeel, with a lively carbonation.
Finishes bready, medium roasty, spicy, fruity.
Good. Easy to drink, but too light for my taste, quite light bodied. I like dark bread notes though. Overall far from my favourite style example, but still a quite nice beer.
Tried
from Bottle
on 16 Sep 2015
at 06:35
6.5/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 7
Ins Glas ergießt sich ein trübes braunes Bier mit schöner Schaumkrone. Geruch hefig, röstmalzig, leicht fruchtig würzig. Geschmack hefig, leicht würzig, leicht fruchtig.
Tried
on 14 Feb 2014
at 10:08
5.2/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 5
Bottle. Frothy off-white good mostly lasting head. Amber colour. Moderate malty and hopy and light yeasty aroma. moderate bitter flavor. lacks fruity esters. average moderate bitter finish. Watery palate. Disapointment.
Tried
from Bottle
on 25 Sep 2013
at 11:36
6.3/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
Dunkel malziger Antrunk, wenig herb, etwas schokoladig. Minimal hefig, süffig, rund. Spritziges Ende, etwas trocken. 11/11/9/9/11/9
Tried
on 10 Mar 2013
at 05:27
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
quasi scura buona schiuma media persisente leggero diacetile banana lieve cioccolato Naso speZiato buona acidita lievi note tostate
Tried
on 29 Feb 2012
at 07:58
5.6/10
—
Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 5.5
On tap at Die Weisse, Salzburg. Dark amber/brown coloured, medium sized creamy off-white head, sweet nose with touch of caramel. Yeasty, slight lactic and caramel taste with notes of fruits and candy sugar. Sweet finish and too sweet beer even to be good thirst quencher.
Tried
from Draft
on 29 Jul 2010
at 09:57
5.2/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
From tap at the brewpub. Pours hazy dark brown with a huge and off-white to tan head. Aroma is overripe fruity, butterish and roasted malt. Fruity, lasting berry like impression - towards overripe. Mild citric and overripe fruity into a medium dry finish and slight citric finish.
Tried
from Draft
on 18 Jul 2010
at 15:59
5.1/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 4.5
Draught at the brewpub. Cloudy nut brown, small hed. Light bubblegum aroma with hazelnuts underneath. Mid-dry and light bodied. The body falls through, making it thin and edgy. Finishes with some sloppy syrup, spritzy aluminium and hazelnuts.
Tried
on 05 Aug 2009
at 06:24
6.5/10
—
Appearance 10
Aroma 6
Flavor 6
Texture 6
Overall 6
Big shiny yellowish beige head does not last. Deep orangey brown hazy opaque body. Roasty yoghurty fruity aroma with peppery wheaty notes. Dry peppery roasty taste with stale earthy banana notes. Some acidity. Lingering spicy herbal aftertaste. Quite good. (0.3l draft at die Weisse, Salzburg.)
Tried
from Draft
on 17 May 2008
at 08:40