Brauhaus Nittenau Weissbier

Weissbier

 

Brauhaus Nittenau in Nittenau, Bavaria, Germany 🇩🇪

  Weizen - Hefeweizen Regular
Score
6.10
ABV: 5.1% IBU: - Ticks: 13
Unser altbayerisches Weissbier besitzt eine feine Hefetrübung mit weißer Schaumkrone. Es kennzeichnet sich durch ein angenehm weiches und fruchtiges Aromaprofil aus, welches durch unseren bayerischen obergärigen Hefestamm während der Gärung gebildet wird.
Wir brauen unser Weissbier mit mehr als 80 % Weizenmalz.
 

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5.5/10 Appearance 6 Aroma 5 Flavor 5.5 Texture 6 Overall 5.5
Sample, thanks oh6gdx! Hazy pale amber, quick head. Aroma of apples, wheat buns and banana. Mid sweet with light body and clean, rounded mouthfeel. Cidery apples, some cloves and white bread. More bitterness than expected from a weizen.
Tried on 15 Jun 2026 at 20:16

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
EB - Bottle 500ml. @ [ Petalax 🇫🇮 💻👀 Virtual Tasting ] - fonefan & Brugmansia House. 🏠🇩🇰 🍀 ☁️☂️ [ As Nittenauer Weissbier ]. ABV: 5.1%. [20260413]. 6/3/6/3/13
Tried from Bottle on 13 Apr 2026 at 12:49

6.3/10 Appearance 7 Aroma 6.5 Flavor 6 Texture 6 Overall 6
Hazy orange colour with a mediumsized white foamy head. Aroma is floral, some wheat, mild yeasty and a bit hibiscus tones. Flavour is floral, wheat, some mild yeasty and a bit grainy and toffeeish elements.
Tried from Bottle from Alko (Webshop) on 05 Apr 2026 at 16:51

6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Flasche 0,5l: Bernstein, deutliche Trübung, kräftiger stabiler mittelporiger Schaum; fruchtige + kräftig malzige Nase, malzig-fruchtige Süße, dezente Zitrusnoten, helle Früchte, grüne Bananen, leichte florale Hopfenaromen, Malz, Weizen, Karamell, kräftige Hefearomen, fruchtig-malzige Bitterkeit; fruchtiger + kräftig malziger Körper, leichte Süße, Zitrusnoten, helle Früchte, Bananen, leichte florale Hopfenaromen, kräftig Weizen, Karamell, cremig, moderate Kohlensäure, trockene Hefearomen; fruchtig-malziger Nachgang
Tried from Bottle from Craftbeer Shop on 20 Sep 2025 at 09:26

5.1/10 Appearance 6 Aroma 5 Flavor 5 Texture 5 Overall 5
Erhöhte Karbonisierung. Leicht hefiger, mild getreidiger Beginn. Banane, moderat herb, trocken. Milde Säure, weich, etwas eintönig. OK. 8/7/9/7/8/8
Tried from Bottle on 25 Feb 2025 at 19:34

5.5/10
Tried from Bottle on 26 Mar 2022 at 22:18

5.8/10 Appearance 6 Aroma 6 Flavor 7 Texture 2 Overall 6
Herb fruchtiger Geschmack. Fein würziger Unterton. Viel zu viel Kohlensäure. Viel zu scharf. Stört den Genuss nachhaltig. Das Bier hätte weicher deutlich mehr Potential.
Tried on 30 Aug 2019 at 21:26

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
bottle bb 27/9/18 pro velata. Schiuma media non molto persistente chiodo garofano un filo di acidita banana contenuta
Tried from Bottle on 14 Jul 2018 at 22:54

6.5/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 7
Bottle (otto horcht):Hazy, orangey coloured, medium-sized and pretty stable loose ’n lacy white head; sweetish bananey nose with a certain citric background; moderate sweet-sourish flavour with a delicate, but distinctive bitter-tart background, more light than medium bodied; lingering drier citrussy-wheaty finish. Not the greatest, but a quite good and refreshing Weizen...
Tried from Bottle on 13 Jul 2016 at 13:39

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
(bottle) Hazy, golden colour with a medium-sized and slightly off-white frothy head. Slightly dusty and moderately wheaty malty aroma with shades of bread and caramel, also a touch of banana fruitiness. Moderately sweet and delicately sour flavour, light to medium bodied with a modest carbonation. Mildly bready and cara-malty taste with wheaty notes, banana and a whiff of citrus; sweet and sour-fruity finish with wheaty accents and a tinge of caramel. Decent. 03.VI.16
Tried from Bottle on 03 Jun 2016 at 15:03