3 Floyds Brewing Company Amber Smashed Face

Amber Smashed Face

 

3 Floyds Brewing Company in Munster, Indiana, United States 🇺🇸

  Amber / Red Ale Rotating
Score
7.36
ABV: 7.6% IBU: 85 Ticks: 38
An aggressively hopped American Amber Ale sure to crush your skill and liquify your brain
 

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7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Can at Decibel: amber with off white head. Aroma is caramel, pine. Quite bitter. Almost a Red IPA. Lingering aftertaste. Matches the name.

Tried from Can on 11 Jun 2022 at 23:35


7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

Metal beer fest. Pours amber. Biscuit, toffee, pine, grapefruit, some bitterness. Medium body. Decent.

Tried on 10 Jun 2022 at 21:10


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle thanks to Kai! Pours dark orange brownish with a medium white head. Aromas of fresh hops, grass, light pine, orange, citrus. Taste is herbal, subtle dankness, grassy, mosaic, citrussy, piney, subtle malt. Smashing amber!

Tried from Bottle on 06 Nov 2019 at 16:55


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Glass, 4-ounce, bottle, Mondial de la bière, savoured on June 7 2018; eye: caramel, hazy, no effervescence, minuscule ring of tan head, light lacing; nose: hops, madeira, light sweat, light caramel; mouth: hops, madeira, light sweat, light caramel, finale in bittering hops with presence of caramel, full body, good carbonation, surprisingly bitter, mildly sweet, lightly harsh texture; overall: correct

FRANÇAIS
Verre, 4 onces, bouteille, Mondial de la bière, savourée le 7 juin 2018; œil : caramel, trouble, pas d’effervescence, minuscule anneau de mousse fauve, légère dentelle; nez : houblon, madère, léger sueur, léger caramel; bouche : houblon, madère, léger sueur, léger caramel, finale en houblon amérisant avec bonne présence de caramel, corsée, bonne carbonatation, curieusement amère, moyennement sucrée, texture légèrement râpeuse; en résumé : correct

Tried from Bottle on 07 Jun 2019 at 20:36


6.2
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6

Refrigerated brown bomber from shrubber85 poured into a glass. Clear copper with medium off-white head. Aroma is pine hops, medium body, medium carbonation, and pretty good small-bubble lacing. Taste is caramel malt, pine hops, pine resin, and bitter finish. True to the style, but something I enjoy.

Tried on 25 Jan 2019 at 01:00


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

A really dialed in hoppy amber. Aromas are fresh mild resin hops and a little toffee malt. Flavors are like nose, fairly balanced with an easy lingering bitter finish. Very nice beer.

Tried on 02 Dec 2018 at 05:05


7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Draft pour at Taphouse on the Edge. Pours golden with a small soft white head that has lasted through 3 other 5 oz pours. Aroma is very nice fresh citrus, floral hops, orange, grapefruit. Flavor is malty citrus, pine, floral hops, caramel. All very nice - melds extremely well together.

Tried from Draft on 25 Jun 2018 at 18:26


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

On tap @ Founders Festival (Madrid).
Coppery color, white head. Aroma: orange peel and resin hops. Flavor: stroneg bitterness, good maltiness, resin hops. Bittery and dry final.

Tried from Draft on 03 Jun 2018 at 21:16


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

On tap. @Founders Madrid Beer & Music Fest 03/06/2018
Color ambarino corona de espuma blanca, aromas a cereal, citrica, sabor malta con notas frutales cuerpo medio.

Tried from Draft on 03 Jun 2018 at 09:26


7.5
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8

On tap at Warpigs. Semi-clear amber pour with a thin off-white head. Tons of hops in this, bitter, west-coast style, with notes of grapefruit, pine, unripe passion fruit, light caramel. Near abrasive levels of hop bitterness. Not bad.

Tried from Draft on 15 Apr 2018 at 10:58