Thanks for sharing this Chris - Black with a brown head - Dark malt aroma - Dark malt body with wood barrel flavours - Dark malt and wood barrel flavours goes into the finish - This was good

From backlog. Taster, from Bottle, in The park outside of Mikkeller & Friends, Copenhagen. (As 2018 Vintage) Black with some brown head. Roasted Malts, Chocolate, coffee, bourbon, barrel.

Bottle @ Dangerous Bottleshares 14. Thanks to Al for this. Gold waxed. Pours pitch black with a small brown head. Aromas of boozy, bourbon, sweet fudgey vanilla, milk chocolate, dark chocolate, cocoa, light minty thing going on (what the fuck? I was the only one getting this. Almost like minty chocolate), burned wood, roast, liquor cake. Taste has lots of rich dark chocolate, cocoa, dry, malt, vanilla, fudge, caramel, roasted coffee, milky sweet notes, nuts, dark fruits, brownie. Holy shit this is good.

650ml bottle. 2015 vintage. Smooth, thick and roasty with loads of oak, wood, vanilla, cocoa, toffee, syrup, bourbon, molasses, rye and chocolate. Awesome, super well balanced barrel aged imperial stout.

Bottle shared by Clark L, founder of Toppling Goliath. Pours an opaque and viscous black with a thin tan.
Aromas are boozy and dark fudge. Flavors are layers of chocolate and dark pit fruits. Perfection

Bottle 22fl.oz. shared at [ A Day To Sink All Sea Shepards tasting. ], Brussels, Belgium. [ As Toppling Goliath SR-71 Blackbird ]. [ Gold wax - Vintage 2015 ].Clear dark dark brown black color with a small to average, open and fizzy, fair lacing, mostly to fully diminishing, off-white to beige head. Aroma is light heavy malty, roasted, chocolate, vanilla, coconut, coffee, alcohol - buzzy. Flavor is heavy sweet and bitter with a long long duration, sweet malt, vanilla, coconut, chocolate, coffee, buzzy, caramel. Body is medium to full, texture is creamy, carbonation is soft to flat, finish is light alcoholic. [20160917] 9-3-9-5-18

Bottle courtesy of linusb. Thanks man, huge want! Pours viscous oily pitch black with a small creamy goldenish mocha head that doesn’t leave much trace on the glass while dissipating. Smell is intense to say the least, malty and nutty with roasted malts, burnt caramel, toffee, vanilla fudge, charred wood, toasted coconut, caramelized pecans, dark roast coffee, high quality dark chocolate, moist soil and bourbon alcohol. Taste is sweet, bitter, malty and nutty. Mouthfeel is thick viscous, velvety, round, oily, tiny astringent, slightly boozy and full bodied. Finish is insanely rich with all the components mentioned in the taste. As insane as expected from this brewery. Crazy decadent and crazy delicious. Tried side-by-side with Assassin 2014 and this definitely holds more bourbon barrel character. Insanely rich!

650 ml bottle (gold wax) shared at the original Chez Moeder Lambic’s cellar. Black color with beige to light brown head. Malty aroma, roasted, cocoa, chocolate, caramel, toffee, mild coffee, vanilla, coconut, wood, alcohol. Sweet and bitter taste like aroma. Full silky creamy body with soft carbonation.