6 Dubbel (2017-...)

Fort Lapin in Brugge, West Flanders, Belgium 🇧🇪

Belgian Style - Dubbel Regular

Score

6.54

ABV: 6.0%

IBU: -

Ticks: 13

This is the entry for the NEW Dubbel, which is now no longer made with hibiscus. For now only on draft (FEB 2017), probably in bottles soon. ingrédients: Eau, malt d’orge, malt de blé, houblon, levure, coriandre.

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jefverstraete (7489) reviewed 6 Dubbel (2017-...) from Fort Lapin 8 years ago

Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6

Bottle from LDW, Eke. Hazy brown colour, beige foam. Nose of metal, rust, caramel, plums. Taste is sweet caramel, lots of coriander, some metallic notes. Not very well balanced, not a very nice dubbel.

Tried from Bottle on 09 Feb 2018 at 20:00

7.1

Dedollewaitor (22132) reviewed 6 Dubbel (2017-...) from Fort Lapin 8 years ago

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle @ Pre-Pils-Festival, Odense. Pours Hazy Golden with a White head. Clean yeast, Nutty and caramelly. Full bodied. Dark bread. Chewy!

Tried from Bottle on 21 Oct 2017 at 09:43

6.8

Beertalk (16424) reviewed 6 Dubbel (2017-...) from Fort Lapin 8 years ago

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Dunkbar Pilsnerfestival Pre-tasting. Hazy dark golden with a big off-white head. Fruity aroma of peach and pineapple, with a spicy touch. Sweet fruity flavour with caramel and spice.

Tried on 21 Oct 2017 at 09:42