Keeved Cider
Pilton Cider in Shepton Mallet, Somerset, England 🏴
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Score
6.97
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Our original keeved cider, made by us since 2010.
Fresh bittersweet cider apples are partially fermented to produce a naturally medium cider without sweetening or pasteurisation.
Wild yeasts, cold cellars and the low nutrient orchards of Pilton are all key elements in the process. Light and refreshing, it is best served chilled, as an aperitif or with food.
Fresh bittersweet cider apples are partially fermented to produce a naturally medium cider without sweetening or pasteurisation.
Wild yeasts, cold cellars and the low nutrient orchards of Pilton are all key elements in the process. Light and refreshing, it is best served chilled, as an aperitif or with food.
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