Gravity’s Rainbow
Whiplash in Dublin, County Dublin, Ireland 🇮🇪
Collab with: Galway Bay Brewery|
Score
7.38
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Gravity's Rainbow combines a grist of Pilsner, Maris Otter, Concerto, Wheat Malt, Torrified Wheat, Flaked Barley and Dextrose (ahem) to produce a nuanced, soft and creamy textured base with which to launch every hop we've got at our disposal into the dirty big can of sesh that is this excercise in excess.
100% Whirlpool hopped with Simcoe, fermented on WLP007, then dry hopped every day, for 7 days, with Simcoe, Ekuanot, El Dorado, BRU-1, Citra, Amarillo and Galaxy in that order reaching an eye-watering 32g/L full load before hitting the inside of the can.
100% Whirlpool hopped with Simcoe, fermented on WLP007, then dry hopped every day, for 7 days, with Simcoe, Ekuanot, El Dorado, BRU-1, Citra, Amarillo and Galaxy in that order reaching an eye-watering 32g/L full load before hitting the inside of the can.
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