Six Degrees North (Six°North) Flemish Black

Flemish Black

 

Six Degrees North (Six°North) in Laurencekirk, Aberdeenshire, Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

  Flemish Red / Bruin Regular
Score
7.21
ABV: 7.0% IBU: - Ticks: 10
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7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7

Well stored bottle. Deep amber body under a small, lacing tan head. Aroma has lots of oak with dry fruit, malt, red vine and a bit funky. Taste has dry fruit, malt, red wine, red berries, vinegar and lots of oak. Balanced body with a tart aftertaste. Quite nice but a bit too much taste of wood.

Tried from Bottle on 14 Jun 2024 at 08:26


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle sample at a tasting at Yoav's place. Dark brown. Vinegar, fruitiness, malt, cobwebs, vinous, oak.

Tried from Bottle on 15 Feb 2021 at 16:51


7.4
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

On tap at Valhalla, Zagreb. Black with beige head. Acetic, some fruit, sour dark berries, some acetone, malty. Quite sour. Medium bodied.

Tried from Draft at Valhalla Beer Bar (-2024) on 05 Nov 2019 at 20:21


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

On tap at Valhalla Zagreb. Almost black with red glare, medium sized pale beige head, sour fruity and berry nose. Sour fruity, berries, light wood and light acetic touch with some red wine notes in the finish. Well done.

Tried from Draft on 23 Jun 2019 at 21:08



7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7

On tap at Valhalla, Zagreb. Looks black to me. Small but lasting tan head. Very nice tart black fruit aroma, blackberry and blueberry. Slightly funky, slightly roasty, glue. Wine barrel presence. Fine dried fruit layer. Slightly funky, flavours range from dark fruit, wood, cocoa, black grapes. Light tannins. Beautiful cocoa in the finish. Good balance, sourness present. Also fruit jam sweetness. Very smooth. Finish is tart, gentle.

Tried from Draft on 17 Jun 2019 at 23:51


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

On keg at Six Degrees North, Edinburgh. Appearance - deep brown with some orange chinks. Nice lacy head. Nose - chocolate, strangely. Brandy balls. Dried sour fruit. Taste - vinous and raisins. HP sauce. Big wood note. Must’ve used some form of foudres. Palate - medium bodied with a tangy texture and a long dry tangy sweet finish. Overall - lovely. They could go a bit more sour but still good.

Tried on 20 Apr 2017 at 07:24


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Keg at six degrees north Edinburgh. Pours deep ruby, nose is funky, toffee, oak, berries, taste is funky, tart fruit, bitter,

Tried on 16 Apr 2017 at 01:21


7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Keg at TTO at BD Brighton. It pours black with a decent beige head. The aroma is rich, sweet, vinous, juicy, red grape, berry compote, roasted malt, jam on charred toast and light vanilla. The taste is tart, tangy, roasted malt, toasty, vinous, jammy berry, fruit compote, earthy, wood, tannin, lemon sherbet and a touch of spice with a dry finish. Medium body and fine - moderate carbonation. Very fruity and quaffable. Complex and balance. A quality brew.

Tried on 16 Feb 2017 at 12:55


7.3
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8

Keg at IMBC 2016... Dark black.. Thin tan lacing... Soft sweet toffee fruit nose... Dry woody toffee fruit.. Dry toffee... Light funk. M quite odd... But nice.. It’s hints of Roast bit nkt quite

Tried on 12 Oct 2016 at 01:31