Duck Duck Gooze
The Lost Abbey in San Marcos, California, United States 🇺🇸
Lambic Style - Gueuze Regular|
Score
8.10
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Duck Duck Gooze is our homage to these effervescent and wonderfully complex sparkling beers.A blend of young and old barrel aged beers, this has been one of our most sought after beers year after year since it’s original release in 2009. Alas, it is released in very small quantities only once every three years, so it’s extremely difficult to come by beyond the day we release it. It does, however, turn up on our Tasting Room’s Vintage List from time to time, so don’t despair.
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rami-pl (12993) ticked Duck Duck Gooze from The Lost Abbey 5 years ago
Pyk, 2016.
Plenty of cali funk with a soft finish, love this beer.
bergstaden (9642) reviewed Duck Duck Gooze from The Lost Abbey 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5
Golden with a small white head - Tart wood aroma - Malt body with a tart wood flavour - The tart wood flavours goes into the finish - This was real good and refreshing
Super clean, brightness, mild and refreshing finish
GRM (7527) reviewed Duck Duck Gooze from The Lost Abbey 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8.5
Sample, brown bottle, gift from a stranger, during Dark Lord Day, trip to Dark Lord Day with Luc Bourbonnière, savoured on May 18, 2019; eye: caramel, slightly veiled, ring of fawn head, no lacing; nose: acidity, fruity, bitterness, light green apple, light lemon, musk, wild yeasts; mouth: acidity, fruity, bitterness, light green apple, light lemon, musk, wild yeasts, light bitterness, semi-dry fruity finale with presence of musk, medium body, good carbonation, lightly sweet, slick texture; overall: quite good
FRANÇAIS
Échantillon, bouteille brune, cadeau d'un étranger, durant Dark Lord Day, voyage à Dark Lord Day avec Luc Bourbonnière, savourée le 18 mai 2019; œil : caramel, légèrement voilée, anneau de mousse fauve, pas de dentelle; nez : acidité, fruité, aigreur, léger pomme verte, léger citron, musc, levures sauvages; bouche : acidité, fruité, aigreur, léger pomme verte, léger citron, musc, levures sauvages, légère aigreur, finale semi-sèche fruitée avec présence de musc, corps moyen, bonne carbonatation, légèrement sucrée, texture coulante; en résumé : bien bon
Fergus (31537) reviewed Duck Duck Gooze from The Lost Abbey 6 years ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 8
Keg at the Beavertown Extravaganza, day two, 09/09/2017. A clear yellow orange coloured pour with a fine white head. Aroma is Aroma is funk lacto, melon, salty oak, some tannin, wood. Flavour is composed of tart loose citrus, tangy lacto sourness, green apple. Palate is tart and crisp, highish carbonation.
Kraddel (15872) reviewed Duck Duck Gooze (2019) from Port Brewing Company 6 years ago
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 7
Pours unclear blonde, small white head. Smell is simplistic, lactic acid. Taste is full, dry, citrussy, mild acetic acid, lactic acid, oak. OK. Very tart, medium body, medium carbo. Astringent and slightly unbalanced tartness.
Chris_Ofstad (9580) ticked Duck Duck Gooze from The Lost Abbey 6 years ago
From backlog. Taster from bottle at bottleshare, Escondido, Ca. (As 2013 Vintage) Cloudy golden with little white head. Malts, cherries, yeast, fruity, sour, good!
Klimaet (3573) reviewed Duck Duck Gooze from The Lost Abbey 6 years ago
Appearance - 10 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 9
Bottle, 18-19ml pour. Pours hazy orange with a small white head that vanishes in an instant. Aromas of vinegar, light grapes, barnyard, some earthy notes, woody notes. Taste is pretty sour, vinegar, light grapes, some sweet vanilla notes and very oaky notes. Goddamn nice sour!