Montmaretto
Wicked Weed Brewing in Candler, North Carolina, United States 🇺🇸
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Score
7.52
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Barrel-aged American sour ale fermented with cherries and almonds.
Montmaretto was was aged in neutral wine barrels where it undergoes a secondary fermentation with almond and a pound per gallon of cherries. The barrels were then blended until the perfect balance was struck.
Montmaretto was was aged in neutral wine barrels where it undergoes a secondary fermentation with almond and a pound per gallon of cherries. The barrels were then blended until the perfect balance was struck.
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