Big Dick's Olde Ale
Arcadia Brewing Co. in Elk Rapids, Michigan, United States 🇺🇸
Traditional Beer - Old Ale Regular Out of Production|
Score
6.54
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Big Dick’s is a classic English-style Olde Ale. Sweet and full-bodied malt flavors are complemented by a fragrant but mild hop bitterness. Sweet, bready malt aromas combine with rich flavors of dark fruit, brown sugar, caramel and sweet nuts. Truly a beer for the ages, Big Dick’s Olde Ale matures gracefully in the cellar as fruity, estery flavors and mineral notes emerge while the hop bitterness gradually subsides. Delightful on its own or as a digestif with a hand-rolled cigar, Big Dick’s is a delicious pairing for hearty food and cigars alike.
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6.8/10
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Appearance 8
Aroma 5
Flavor 7
Texture 8
Overall 7
Ok, I am at least keeping the bottle for the rating. This is not a company I am particularly fond but I decided to try this one none the less. Sampled from a 22 oz brown bottle this beer poured a murky dark brown color with a large tan head. The aroma was rather faint but had elements of sweet caramel and molasses. The flavor was bitter, and fruity at first followed by a sweet caramel, molasses and ripe fruit element. and finishing with a dry and somewhat bitter roasty chocolate. Fairly complex and interesting though I found that I enjoyed the beer less and less with each sip.
Tried
from Bottle
on 12 Mar 2007
at 20:27
5.9/10
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Appearance 8
Aroma 5
Flavor 6
Texture 6
Overall 5.5
Bomber - this beer looks, smells, AND tastes a lot like their barleywine, with less body, higher bitterness, and far less complexity - roasted grain aroma, with some syrupy hints and a slight, cough medicine-like smell in the back - thin and almost watery on the palate - a touch of cherries and wood - tea-like finish - somewhat bland, but drinkable.
Tried
on 26 Nov 2006
at 20:34
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Ruddy reddish-brown body, thin off-white head. Aroma of burnt sweet caramel, candy corn, and red licorice. Surprisingly light, cerealy body, with burnt caramels, brown sugar, toast, a touch of candy corn, and grassy hops defining the palate. Becomes a bit medicinal or tea-like after a few sips. Light palate, surprisingly light alcohol. Lacks substance.
Tried
from Can
on 19 Nov 2006
at 22:13