Bavaria cannot be any closer - our beer recipe designed by a Bavarian world champion brewmaster Michael Plank, ingredients from Germany and a touch of our clear blue skies occasionally scattered with white clouds that provide the water to brew this lighter somewhat drier wheat beer, tingling the back of your palate for yet another sip and possibly another glass. This open fermented bottle or cask matured masterpiece is prone to confuse your whereabouts
- yes you really are in Namibia enjoying a Bavarian style wheat beer or “Weissbier”.

Replaced by Camelthorn Weiss Beer.