Shaker pint draft at the Bricktown Brewery Restaurant & Pub in Oklahoma City, Oklahoma. The pour is a mostly clear copper brown with a 1/2 inch loose off white head. The aroma is grain with a bit of nut along with some artificial sweetness. The taste is the artificial sweet nut and caramel, some grass and grain and a sweet watery finish. The palate is light bodied with soft carbonation and a sweet finish. As the beer warms it does cleans up a bit I found odd.

Draft - Toasted malts and caramel. Amber with a thin beige head. Toasted malts, grains and a light hop bite that balances sweetness. This would have been a better red than their current red and not enough nuttiness or toffee for a good brown.

On tap at the brewpub. Pours a clear amber brown with a tan head that dissipates to the edges. Aroma has light grassy hops with a bit of sweet grain and a hint of butter. Flavor has earthy grains and bread with a hint of underlying grass.

Sampled at GABF on Thursday October 11, 2012Hazy golden color, yellow head. Sweet, butterscotch scent. Malty, fruity taste. Thin mouthfeel, low bitterness.