Hædor
BrewDog OverWorks in Ellon, Aberdeenshire, Scotland 🏴
Farmhouse - Saison Regular Out of Production|
Score
6.95
|
|
A Brettanomyces saison fermented with forced Yorkshire rhubarb and Scottish strawberries, aged in an ex Italian red wine foeder.
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7
Bibax (5409) ticked Hædor from BrewDog OverWorks 7 years ago
Tried
from Draft
at
BrewDog Brussels
on 23 May 2018
at 19:16
7.6
Fergus (31537) reviewed Hædor from BrewDog OverWorks 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Keg at Brewdog seven dials. A light hazed yellow golden coloured pour with a a fine white head. Aroma is light delicate fruit, white grape, apple, rhubarb,. Flavour is composed of light earthy grains, strawberry,, rhubarb, hay. Palate is spicy, hay, moderate. Delicate stuff.
Tried
on 02 May 2018
at 19:11