Head
Otter Brewery in Honiton, Devon, England 🏴
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Score
6.52
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We believe that the key to brewing a great strong beer is to make it well-balanced with a good use of hops. This makes Otter Head easily drinkable and an excellent choice with food. Whilst it has a distinctive barley wine, old ale character it remains light to drink with a malty, fruity and slightly sweet flavour with a long bittersweet aftertaste. The fruit and malt aroma sits well with the beer’s deep, luxurious red/brown colour – still a firm favourite on many bars.
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