Holy Mountain Brewing Company Brumalia

Brumalia

 

Holy Mountain Brewing Company in Seattle, Washington, United States πŸ‡ΊπŸ‡Έ

  Farmhouse - Saison Regular
Score
7.50
ABV: 6.0% IBU: - Ticks: 15
Brumalia is a blonde wheat ale that was fermented with a house mixed culture in oak barrels, where it continued to age for over a year. It was then transferred into oak puncheons on top of massive amounts of Saturn Peaches from our good friends at Hollingbery & Son. After secondary fermentation on peaches, it aged for a number of months in oak before blending and bottling. Refermented in the bottle with Brettanomyces.
 

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6.4/10 β€” Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Oakes' Manor tasting
Hazy blond color. Light peach aroma, quite sour, a bit acetic, with light peach and no complexity.
Decent but not the best from Holy Mountain.
Tried on 13 Jun 2018 at 16:53

7.4/10 β€” Appearance 6 Aroma 8 Flavor 7 Texture 8 Overall 7.5
Bottle - Funky and acidic stonefruit. Cloudy yellow gold with a small white head. Soured stone fruit, mango and some acidity. Solid.
Tried from Bottle on 18 Mar 2018 at 04:36

7.8/10 β€” Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7
750mL bottle, pours a cloudy peachy golden with a small white head. Aroma brings out lightly acidic peaches, with light oak and a touch of brett. Flavour is along the same lines, with plenty of fresh peaches, followed by light oak and subtle wild yeast. Fresh and well-balanced. Excellent.
Tried from Bottle on 18 Mar 2018 at 04:30

7.4/10 β€” Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 7.5
750ml bottle at Josh's on his 20k party. Pours a hazy pale golden with a white head. Aroma is funky with some vanilla and stone fruit notes. A bit creamy. Similar taste. Good one.
Tried from Bottle on 18 Mar 2018 at 04:29

8.4/10 β€” Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8.5
Little bit of haze, maybe some dull straw. There's a fair bit of brett with a fresh pale malt character. Quite rich wood. This has a really bright peach character, lots of brett, moderate tartness, light sweetness. Quite woody towards the finish. Lots of complexity. Typical amazing Holy Mountain.
Tried on 18 Mar 2018 at 04:25