Panhandle Slim
2 Crows Brewing Co. in Halifax, Nova Scotia, Canada 🇨🇦
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Score
6.76
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Brewed with barley, oats, spelt, rye, and wheat, and hopped lightly with Columbus and Calypso hops. The beer was fermented in oak with a classic farmhouse saison yeast strain, and a strain of brettanomyces. The beer conditioned in foedre — that previously held cognac — for about four months to allow the yeast and oak profile to develop.
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