7

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Brown bottle, 750 ml, during a tasting with Per, savoured on March 24 2017; eye: caramel, hazy, no effervescence, ho head, no lacing; nose: fresh, light acidity, fruity, tannin, woody, wild yeasts; mouth: fresh, light acidity, fruity, tannin, woody, wild yeasts, dry finale in tannin with slight fruity presence, full body, good carbonation, slightly sweet, lightly harsh texture; overall: fine

FRANÇAIS
Bouteille brune, 750 ml, lors d’une dégustation avec Per, savourée le 24 mars 2017; œil : caramel, trouble, pas d’effervescence, pas de mousse, pas de dentelle; nez : fraîcheur, légère acidité, fruité, tanin, boisé, levures sauvages; bouche : fraîcheur, légère acidité, fruité, tanin, boisé, levures sauvages, finale sèche en tanin avec très légère présence fruitée, corsée, bonne carbonatation, très légèrement sucrée, texture légèrement râpeuse; en résumé : bien

5

Dry sour, too dry, need to retry

7.5

Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7

Bottled at Ottawa gathering. Hazy amber, mid sized head. Lemony nose with some dough. Tart with medium body and rounded mouthfeel. Tart and floral, piney and bready. Long bitter finish.

7.6

Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

A golden ale with a thin off white head. In aroma, sweet caramel malt with light grassy hops, light cloves, banana esters, pleasant and smooth. In mouth, a nice sweet fruity malt with light cloves, banana esters, light pepper notes, very nice and complex. Bottle at Per’s Almost gone tasting, March 2017.

7.1

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Mooch tasting at Matt’s
Cloudy orange-amber. Nice aroma, spices and some fruits. Off dry but smooth, spicy with a hint of funk and orange peel, some astringency in the final.
Nice.

7.1

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

750mL bottle, pours a cloudy murky orange with a small white head. Aroma brings out earthy yeast, farmhouse funk, a touch of pith, and dry oakiness. Flavour is bone dry, with lots of dry oak, earth, and farmhouse funk. The plums are very subdued and only open up subtly after many sips. Bone dry, with an oaky, earthy finish. Rather astringent finish as well. Very nice, but a little harsh.

6.9

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle - Sour funky plum and soured milky notes. Cloudy copper with a rich white head. Funky and some bitterness with some milky notes. Soured plum and lacto.

7.4

Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle, Brewery Creek. Hazy amber. Thin head. The aroma has some typical JP wild barrel stuff, with a light plum note. There’s a dusty, light pretty note, with an earthy accent. A bit dry and dusty in the finish...just kind of yeasty, without the nuance promised by the aroma. Those plumbs aren’t as prominent as I’d like them to be. Still a nice beer though.

7.1

Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 6.5

750 ml bottle. Pours a hazy copper with full head. (A bit of a gusher...) Aromas of fruity esters, Brett, dried oranges, and sweet malts. Flavors of yellow plum skins and pits, tart but bitter citrus, marmalade and biscuity malts.

7.1

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Non Beer Trip Beer Trip #95. Keg at Plum Market, 3/12/16. Hazy amber, large creamy tan head. Aroma of tart plum, pale malt, funk. The taste is tart plum, pale malt, mild funk. Medium bodied, mild lingering tartness.