Entwined
Upland Brewing Company in Bloomington, Indiana, United States 🇺🇸
Collab with: Mikkeller|
Score
7.31
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Barrel-Aged Fruited Sour Brown Ale Aged on Malbec and Chambourcin grapes
This collaboration fruited sour ale was made with our friends from Mikkeller Brewing in San Diego. It represents a blending of two programs featuring grapes from California chosen by Mikkeller and local grapes from Indiana. This fruited sour ale is a blend of a 22-months Sour Brown and a 10-month Sour Quad aged in Bourbon barrels. Next, it is aged on West Coast Malbec grapes and Midwest Chambourcin grapes. The resulting fruited sour ale is reddish brown in color and malt forward. Notes of fig, citrus, and dried fruit embrace the senses with a dry and tart finish.
This collaboration fruited sour ale was made with our friends from Mikkeller Brewing in San Diego. It represents a blending of two programs featuring grapes from California chosen by Mikkeller and local grapes from Indiana. This fruited sour ale is a blend of a 22-months Sour Brown and a 10-month Sour Quad aged in Bourbon barrels. Next, it is aged on West Coast Malbec grapes and Midwest Chambourcin grapes. The resulting fruited sour ale is reddish brown in color and malt forward. Notes of fig, citrus, and dried fruit embrace the senses with a dry and tart finish.
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