12 ounce can into tulip glass, canned on 7/5/2019. Pours very hazy deep golden yellow color with a 1-2 finger fairly dense and fluffy white head with great retention, that reduces to a thin cap that lingers. Nice spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big sour/tart/tangy ruby red grapefruit, lemon, lime, mandarin orange juice, peach, pear, pineapple, apricot, passion fruit, papaya, mango, melon, red/green apple, guava, berries, white grape/wine, citrus peel/rind, wood, peppercorn, pine, wheat, cracker, white bread, lightly toasted biscuit, hay, straw, herbal, floral, grass, light leather/musty/lacto funk, and yeast earthiness. Damn nice aromas with great balance and complexity of grapefruit, citrus/fruity/tropical/earthy hops, fruity/funky/acidic/spicy yeast, and moderate bready malt notes; with big strength. Taste of big sour/tart/tangy ruby red grapefruit, lemon, lime, mandarin orange juice, peach, pear, pineapple, apricot, passion fruit, papaya, mango, melon, red/green apple, guava, berries, white grape/wine, citrus peel/rind, wood, peppercorn, pine, wheat, cracker, white bread, lightly toasted biscuit, hay, straw, herbal, floral, grass, light leather/musty/lacto funk, and yeast earthiness. Light-moderate fruity/lactic tartness; Brett tang; pine, citrus peel/rind, herbal, floral, woody, grassy bitterness; and peppery Brett spiciness on the finish. Lingering notes of tart/tangy ruby red grapefruit, lemon, lime, mandarin orange juice, peach, pear, pineapple, apricot, passion fruit, papaya, mango, melon, red/green apple, guava, berries, white grape/wine, citrus peel/rind, wood, peppercorn, pine, wheat, cracker, white bread, lightly toasted biscuit, hay, straw, herbal, floral, grass, light leather/musty/lacto funk, and yeast earthiness on the finish for a good bit. Awesome complexity, robustness, and balance of grapefruit, citrus/fruity/tropical/earthy hops, fruity/funky/acidic/spicy yeast, and moderate bready malt flavors; with a great malt/tartness, tangy fruit, and bitter/spiciness balance; with no puckering/astringent flavors after the finish. Fairly crisp finishing. Light-moderate increasing dryness from lingering bitter/spiciness and tart/tangy fruit. Medium-plus carbonation and medium body; with a very smooth, moderately creamy/bready/grainy, and acidic/tangy/sticky/resinous/rindy balanced mouthfeel that is great. Minimal warming alcohol for 7.2%. Overall this is an awesome sour NEIPA. All around awesome complexity, robustness, and balance of grapefruit, citrus/fruity/tropical/earthy hops, fruity/funky/acidic/spicy yeast, and moderate bready malt flavors; very smooth and fairly crisp/refreshing to drink with the modestly acidic/tangy/bitter/resinous/drying finish. Not overly lactic, or aggressively bitter. Great Summit, Simcoe profile. Awesome balance of juicy/vibrant/dank/earthy hops, grapefruit, and Brett/Lacto complexity; with a nice clean wheat/oat/malt backbone. Minimal residual sweetness with crisp acidic/tangy/resin dryness. A really enjoyable offering, and impressive hybrid style example as expected.