Faricy's Dry Stout
Arbor Brewing Company in Ypsilanti, Michigan, United States 🇺🇸
Stout - Dry Rotating|
Score
6.94
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Admin Note: Formerly known as Michael Faricy's Irish Stout
We blend black malts with roasted and flaked barley to brew this Irish-style stout, giving it a full body, notes of roasted coffee and dark chocolate, and smooth dry finish.
We blend black malts with roasted and flaked barley to brew this Irish-style stout, giving it a full body, notes of roasted coffee and dark chocolate, and smooth dry finish.
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6.2/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6
on nitro-pours a tan head that laces and black color. Aroma is rich dark malt-coffee, roasty/peat, hint of sharpness. Taste is sweet, rich dark malt-coffee, roasty/peat, hint of sharpness from hops. Slight ashy and semi dry finish. Smooth, soft carbonation.
Tried
on 03 Sep 2008
at 11:57
7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
tap at brewpub - Pours very dark brown with a chocolate and dark roast malt aroma. The roast malt flavor has some good chocolate and coffee notes. The medium to full bodied brew has gentle carbonation and a lingering, lightly bitter finish. Good stout.
Tried
from Draft
on 30 Aug 2007
at 21:00
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Sample at the brewpub: Pours pitch black with a thin light beige head. Spotty lacing. Roasted malt and coffee aroma. Medium, smooth body with a nice roasted coffee character, along with some malt and chocolate flavors. The finish is creamy and sweet yet it leaves a fairly bitter coffee aftertaste behind. Not too shabby.
Tried
on 19 Apr 2007
at 19:35