Side Project Brewing Längst

Längst

 

Side Project Brewing in Maplewood, Missouri, United States 🇺🇸

  Traditional Beer - Adambier Rotating
Score
7.81
ABV: 11.0% IBU: - Ticks: 23
For Längst Blend #2, the recipe consisted of 7 malts and was then fermented with a rich, fruity yeast strain. We then aged the beer in Bourbon Barrels until the notes of dried dark fruits, wet leather, peat, caramel and barrel created a harmonious experience. After 18 months in Bourbon barrels, we allowed Längst to condition for an additional 3 months before confirming that it is ready to share with you.
 

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7

750ml (thx, Shane!). After MBCC 2025 spontaneous session for beered out people.
American oak, sweet, dark fruits. Boozy.
8☆4☆8☆4☆15》39

Tried from Can on 24 May 2025 at 22:28


7

Tried from Bottle on 24 May 2025 at 13:56


8.3
Appearance - 8 | Aroma - 8 | Flavor - 8.5 | Texture - 8 | Overall - 8.5

Pours black, no head. Scent is full, intense bourbon, smooth. Taste is full, smooth bourbon but not too boozy. Grainy. Quite lovely ! Medium thick body, medium carbo. Lovely finish. Grainy and bourbon. Superb sipper.

Tried on 11 Apr 2025 at 16:31


8
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

Shared at the March 2024 PS tasting, 3/16/24. Dark brown, no head. Aroma of roast, toffee, coffee, smoke. Taste is roast, raisin, nuts, coffee, treacle. Full body.

Tried on 25 Dec 2024 at 23:07


8

Tried from Bottle on 15 Sep 2024 at 00:12


6.1
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

750mL blend #2 at Brewing, 2/17/24. Clear, dark, dark amber. No head at all. Spicy nose if you want to be kind. Otherwise, very sharply alcoholic. Bready, light soy. Lots of oxidation and phenolic yeast. In the mouth it fares similarly. Heavy bread, light alcohol, heavy phenol and just a rather uninteresting oxidized malt character with lightly syrupy sweetness and very low carbonation. Not sure why this oxidized so incredibly heavily (or maybe 5 years isn't that unexpected for this level), but it's tough to drink much of it.

Tried from Bottle at Side Project Brewing on 18 Feb 2024 at 00:13


8.3
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

On tap at Side Project Cellar. Blend 3. Dark brown with small tan head. Chocolate, grainy, malty, bourbon, medium+ sweetness. Doesn't drink as smoothly as other SP beers, but still quite nice.

Tried from Draft at Side Project Cellar on 30 Jan 2024 at 23:00


9
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 10 | Overall - 9

Draft. A- Malt, bourbon, raisin, leather, cocoa, dark fruits. A- Dark brown color, dark liquid, beige head. T- Bourbon, leather, mild tobacco, mild smoke, treacle, caramel, prunes, slightly woodsy, brown sugar, cocoa. P- Medium body, average texture, average carbonation, complex finish. O- Blend #2. Unbelievably tasty. This was wildly complex. So much lucious treacle with a full dark fruit flavor such as raisins and prunes and a nice rich leathery tobacco flavor. Everything just falls together and make for an outstanding ale.

Tried from Draft on 14 May 2023 at 15:53


7.5
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7

750ml bottle pours a thick, translucent dark brown/black with some clumpy, grey head. Big malt nose, huge brown malts and caramel, dried dark fruits, prunes, treacle, some roast, plenty of barrel too. Syrupy in the mouth, lots from the malt, but plenty of vanilla and caramel now from the barrel. Finishes full bodied, boozy and sweet.

Tried from Bottle on 19 Jul 2022 at 17:05


8.1
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5

Bomber @ 40th Birthday Bash / 20K Event. Thanks to Hallinghansen. Pours black with a small creamy head. Roasted and woody. Deep malty with a touch of alcohol.

Tried on 04 Apr 2022 at 17:41