White Angel
Wicked Weed Brewing in Candler, North Carolina, United States 🇺🇸
Sour / Wild Beer - Flavoured Regular|
Score
7.36
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White Angel is patiently and painstakingly aged in 500L puncheons with 2 pounds per gallon of whole, North Carolina-grown Muscadine grapes. After maturation in these neutral oak vessels, this sour is re-fermented on an additional 2 pounds per gallon of Muscadines to impart a tannic grape character. A total of 4 pounds per gallon of fruit renders White Angel the absolute essence of wild grapes in a glass.
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8.2/10
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Appearance 10
Aroma 7
Flavor 9
Texture 8
Overall 8
Bottle, from SilverFalcon. Pours hazy Amber, medium creamy beige head, nice lacing. Aroma is quite funky, barnyard, bathroom, cheesy, vinous, oak. Flavor has a touch of sweetness that dries out quickly, vinous, white wine, oak, medium cheesy funk. Medium body, light tartness. Tasty.
Tried
from Bottle
on 04 Oct 2015
at 17:21
6.8/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 8
Bottle thanks to Shad. Pours a cloudy orange gold with small frothy white head. The aroma is grape, funk, oak. Medium mouth, tart grape, white wine, oak, light funk, very good.
Tried
from Bottle
on 28 Aug 2015
at 23:51
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
On draft at the WIcked Weed Funk Asheville Festival 2015. Pours a hazy gold with an off white head. Tart apple aroma. Flavors of sour yellow currants.
Tried
from Draft
on 14 Aug 2015
at 10:54
8/10
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Appearance 6
Aroma 9
Flavor 9
Texture 6
Overall 8
Bottle at Matt’s. Very slightly hazy golden color, white head. Nice aroma of light vinous vanilla and summer fruit. Taste is very softly sour white wine and light tannins. Subtle and understated. Very tasty.
Tried
from Bottle
on 25 Jul 2015
at 17:21