Norns Roggenbier
Fate Brewing Company in Boulder, Colorado, United States 🇺🇸
Speciality Grain - Rye / Roggenbier Regular Out of Production|
Score
6.53
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This is a bright mahogany-hued beer based on a recipe from medieval times with a rye dominant malt bill. It has a rye breadiness, a spicy fruitiness and a faintly sour and dry finish. This Roggenbier is a touch smoky, tart and sweet with characteristics of banana and clove.
5.0% ABV, 20 IBU, Hops: Hallertau, Czech Saaz
5.0% ABV, 20 IBU, Hops: Hallertau, Czech Saaz
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6.2/10
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Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 6
Tap. Ours a bit murky hazel, minimal off white head, a touch of lacing. Aroma is light, malty, rye bread. Flavor is light plus sweet, very light bitter, rye grains. Medium body, low carbonation.
Tried
from Draft
on 13 Jun 2018
at 22:16
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Light florals with good head and lacing. Hazy brown with ok head. Sweet finish like landing a snowboard jump.Tap at Savor.
Tried
from Draft
on 06 Jun 2017
at 13:21
6.4/10
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Appearance 6
Aroma 6
Flavor 5
Texture 8
Overall 7.5
On tap at the brewery. Pours a cloudy copper with small off white head that diminishes quickly. The aroma is rye and spice. Medium mouth, toasted malt, spice, rye, light smoke dry finish, good.
Tried
from Draft
on 13 Jun 2016
at 16:33
6.1/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Sampled at the brewery, 11/23/15. Hazy amber color. Good spice and bready malt with some German style hops. Light-medium. Average-plus carbonation.
Tried
on 23 Nov 2015
at 19:21
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
On tap at the brewery
Cloudy dark golden with a small off-white head and some lacing. Aroma of rye spices and roasted malts. Flavors of toasted malts, nutty and spices
Nice
Cloudy dark golden with a small off-white head and some lacing. Aroma of rye spices and roasted malts. Flavors of toasted malts, nutty and spices
Nice
Tried
from Draft
on 07 Mar 2014
at 10:23