Despite not finding a date, well, oh, okay, here’s the rest poured into a tulip.
The appearance was a semi-dark red/burnt close to brown sort of color with a slim sort of semi-finger-ed sort of white messy head. Lacing was few and far between.
The smell started off with the sweet caramel/toffee malty backbone covering a slight sweet to dry sort of tobacco aftertaste and finish.
The taste was mostly the same with the same sort of dry/sweet almost \"tobacco\" sort of flavoring coming about.
On the palate, this one sat about a light to medium on the body with a great sessionability about it.
Overall, damn nice beer that I would have again.

From a 22 oz bottle. Pours a clear amber with an ecru head. Grassy nose. Flavors of pine and caramel. Bitter finish.

Shared 22 oz. bottle. Pours a hazy amber with a foamy, long lasting off-white head. Aroma of citrus, grapefruit, caramel, and pine. Similar taste. Has good hops and malt balance. Fairly bitter finish. Nice.

Amber color, tons of apple pie and caramel, thick malty, but clean malty mouth. Decent

Bottle from On the Fly Gasmart. High quality IIPA, not exceptional but solid through and through. Pours out a medium reddish amber with frothy head. Aroma is sweet smelling malty hoppiness. Taste hits the tongue square on with tingly hop bitterness. Slick, slippery feel, but finishes quick, the only knock against this otherwise tasty brew.

Glass, 4-ounce, bottle, during the Mondial de la bière, savoured on June 12 2015; eye: polished copper, slightly hazy, no effervescence, tiny ring of beige head, slight lacing; nose: old socks, resinous hops, pine, malt, light caramel, light spices; mouth: old socks, resinous hops, pine, malt, light caramel, light spices, alcohol, alcohol warmth, semi-dry finale in grain with good presence of spices, full body, good carbonation, surprisingly bitter, slightly sweet, grainy and lightly alcoholic texture; overall: fine FRANÇAIS Verre, 4 onces, bouteille, lors du Mondial de la bière, savourée le 12 juin 2015; œil : cuivre poli, très légèrement voilée, pas d’effervescence, petit anneau de mousse beige, très légère dentelle; nez : vieux chaussons, houblon résineux, pin, malt, léger caramel, léger épices; bouche : vieux chaussons, houblon résineux, pin, malt, léger caramel, léger épices, alcool, chaleur d’alcool, finale semi-sèche en grain avec bonne présence d’épices, corsée, bonne carbonatation, curieusement amère, très légèrement sucrée, texture granuleuse et légèrement alcoolique; en résumé : bien

Pours deep amber into a snifter. Tan head with little retention recedes to hug rim. Sour caramel aromas. Thick with bitter sourdough, toffee and roasted nuts upfront turning to bitter resin and pith in the lasting finish. Perhaps this bottle has been on the shelf too long....

On tap at Bitter Creek Boise Clear light Amber with a thick sandy head Huge fresh citrusy aroma Thick sweet body and very big bitter hoppy flavor Rather piney at the end Very good DIPA

66cl bottle courtesy of and shared with Tderoeck. Cuivrée, col fin beige. Arôme est malté, houblonné tropical, note d’agrumes avec un bouquet houblonné de type C. Palais est malté, cara et pâle/ambré, pas mal de belles notes d’agrumes, amertume moyenne avec un côté de pamplemousse et orange sanguine. Malt et léger caramel perdurent en fin de bouche.