Basista
Browar Profesja in Wrocław, Lower Silesian, Poland 🇵🇱
Collab with: JabeerwockyFarmhouse - Saison Regular
|
Score
6.67
|
|
Beer5000 (11295) reviewed Basista from Browar Profesja 10 months ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Sampled at Warsaw Beer Festival, spring 2018. Unclear amber body with a medium sized white head. Aroma is fruity, some malt and farmhouse yeasty. Nice, quite fruity flavor with malt, hint of bread, caramel and a bit spicy. Medium to moderate bitterness. Balanced body and average aftertaste. Nothing really outstanding, but simply a well made beer with a fruity farmhouse profile.
kamilgrzeszczak (788) ticked Basista from Browar Profesja 11 months ago
Appearance - 10 | Aroma - 5 | Flavor - 7 | Texture - 10 | Overall - 6
wavru (1020) reviewed Basista from Browar Profesja 5 years ago
Appearance - 10 | Aroma - 7 | Flavor - 9 | Texture - 8 | Overall - 9.5
Obfita piana, zmętnione. W aromacie gruszka, cukierki, delikatnie mrożona herbata z limonką, woda po ogórkach. Lekka goryczka, wytrawne. Lemmy! \,,/
Culchiem (6598) reviewed Basista from Browar Profesja 6 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 5
Draught. Cloudy orange with a solid head. Aroma of citrus grains. Flavour is soapy wheat, orange citrus, grainy finish.
Theydon_Bois (46224) reviewed Basista from Browar Profesja 6 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5
Keg at Jabeerwocky, 13/07/19. Hazed orange amber with a decent off white covering. Nose is tangy citric peel, light yeast esters, stale bread, herbs. Taste comprises light orange, yeast esters, faint soap, lemon drizzle, damp straw. Medium bodied, fine carbonation, semi drying close. Passable saison.
Marduk (26467) ticked Basista from Browar Profesja 7 years ago
Grumbo (24387) reviewed Basista from Browar Profesja 7 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 6.5
6/10/2018. Bottle courtesy of Boris, cheers! Pours pale amber with an average sized off-white head. Aroma of citrus, banana, yeast, light herb, hint of spice, caramel, cough sweets and perfume. Moderate sweetness and medium bitterness with a hint of sour. Moderate body, slight oily texture, average carbonation.
Kyotolefty (15912) reviewed Basista from Browar Profesja 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Tap at Jabeerwocky. Hazy orange-amber, low head. Funky, bretty nose, dry peach or apricot, lemon, grain. Nicely bretty, lots of horse blanket, lemon, dust, leather, some sweetness remains. Prickly, bitter, dry finish. Good wild saison.
mcberko (47456) reviewed Basista from Browar Profesja 7 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
On tap at Jabeerwocky, pours a cloudy dark amber orange with a small white head. Aroma brings out floral dry hopping, saison yeast, and biscuity malt. Flavour is along the same lines, with light saison yeast, some citrus and floral hopping. Nice integration of American dry hopping and saison yeast. Solid but nothing special.