Doozie Almond
HOMES Brewery in Ann Arbor, Michigan, United States πΊπΈ
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Score
7.49
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Barrel aged imperial stout, triple mashed, 24 hour boil, brewed with brown sugar, dark maple syrup & milk sugar, aged in a selection of rye whiskey barrels & bourbon maple syrup barrels, blended to taste before dosing with toasted almond, dark roast almond butter, toasted almond flour, toasted hazelnut, Ugandan & Madagascar vanilla bean, & Ghanaian cocoa
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