Olde Towne Bavarian Lager
Swans Brewpub in Victoria, British Columbia, Canada 🇨🇦
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Score
5.55
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Called the "champagne of beers" because of the extended aging (lagering) required, ours is fermented slowly and aged a full six weeks. By importing Munich malt and Hallertau Hersbrucker hops from Germany, we have produced a beautifully balanced beer with a hoppy aroma and a full, soft texture.
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