Bombon de La Muerte
Odd Side Ales in Grand Haven, Michigan, United States 🇺🇸
Stout - Imperial Rotating|
Score
7.26
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A bourbon barrel aged Imperial Stout with chocolate and dead sea salt
Bombon de La Muerte meaning chocolate of death!! This day of the dead themed beer is a big bodied, higher abv imperial stout aged in bourbon barrels with loads of chocolate and Dead Sea salt.
Bombon de La Muerte meaning chocolate of death!! This day of the dead themed beer is a big bodied, higher abv imperial stout aged in bourbon barrels with loads of chocolate and Dead Sea salt.
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7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Draught at Ale Mary's, 12/22/23. Dark, tan bubbles on edge. Dark chocolate, very faint bourbon but not sugary or boozey. Pretty timid. Soft, richly malted, lots of strong, spicy bourbon. Heavy chocolate/cacao character and good acidity and attenuation. Medium-full body with no real syrup or chew to it, but still far from too light/thin. Bourbons a bit heavy/powerful. Just intense pepper, neatly sharp. At least it's dries the finish but there's more intense pepper lingering.
Tried
on 22 Dec 2023
at 16:43
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Tried
on 18 Nov 2021
at 22:23
7.5/10
—
Appearance 7
Aroma 7.5
Flavor 7.5
Texture 8
Overall 7.5
Can from Livonia Liquor. Pours a pitch black with a quickly dissipating finger of brown head. Loads of dark chocolate and cacao nib on the nose with some bourbon as it warms up. Oak and more chocolate on the palate with the salt coming in on the finish. Dry and warming finish with a lingering dark chocolate salt note.
Tried
from Can
from
Livonia Liquor & Fine Wine
on 26 Sep 2020
at 16:23
7.2/10
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Appearance 6
Aroma 8
Flavor 8
Texture 4
Overall 8
Sampled from the tap at GTMW 2019. Pours black with a dark brown head that dissipates to the edges. Aroma has dark grains and bourbon with some Mexican chocolate and a bit of roasted malts. Flavor has dark grains and Mexican chocolate supported by roasted malts and light bourbon.
Tried
from Draft
on 31 Aug 2019
at 13:12