Espressway
Two Roads Brewing Company in Stratford, Connecticut, United States 🇺🇸
Stout - Pastry / Flavoured Regular|
Score
7.07
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In a process unique to Two Roads, we mixed a locally-roasted Ethiopian/Sumatra blend of beans with a rich oatmeal stout under pressure (like espresso but without the steam) using our German-built “Brewnik” device. The mixture is steeped for several days resulting in a true, cold-brewed coffee stout. Hop on the Two Roads Espressway!
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7.4/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Flasche 0,355l: Schwarz, kräftige Trübung, kräftiger stabiler beiger mittelporiger Schaum; sehr würzige Nase, kräftige malzige Süße, kräftig Malz, etwas Malzzucker, dunkles Karamell, leichte Hopfennoten, kräftige Röstaromen, Kaffee, Muckefuck, Vanille, Tabaknoten, dunkle Schokolade; würziger Körper, malzige Süße, kräftige Röstaromen, Röstmalz, Getreide, dunkles Karamell, cremig, kräftige Kohlensäure, Kaffee, Muckefuck, Haselnüsse, Vanille, leichte Tabaknoten, Hopfennoten; angenehmer trocken-würziger Nachgang
Tried
on 28 Oct 2019
at 09:46
4.5/10
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Appearance 6
Aroma 4
Flavor 4
Texture 6
Overall 4
Sampled from a can this beer poured a black color with a medium sized fluffy brown head that left decent lacing. The aroma was brewed coffee and a metallic note. The flavor was brewed coffee, moderate bitterness and metal. Long finish. Medium body.
Tried
from Can
on 31 Aug 2019
at 00:36
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
0.355 l bottle from 'Biermuda', bottled in June 2018. Black with a thin, frothy, slowly diminishing, light brown head. Sweetish-malty, gently roasty aroma of coffee, dark chocolate, toasted nuts and some licorice. Gently sweet, malty, quite roasty taste of lots of coffee, dark chocolate, vanilla, toasted nuts and some licorice, followed by a medium long, gently roasty-bitter, rather earthy-dry finish. Medium body, gently effervescent mouthfeel, average carbonation. Pleasant Coffee Stout!
Tried
from Bottle
on 02 Apr 2019
at 20:12