Orient-Ale
De Dochter van de Korenaar in Baarle-Hertog, Antwerp, Belgium 🇧🇪
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Score
6.41
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Orient-Ále is a hybrid between Saké and beer. An Ale with clear foodprints in the East. We used Koji spores, Darjeeling tea and a combination of Sake yeast and Beer yeast. The results, a complex, different beer with an elegant body, but dangerous, because of the hidden alcohol.
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