Scatter Signal
(has 3 batches)
Bottle Logic Brewing in Anaheim, California, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating|
Score
8.16
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Let your plans be dark and impenetrable as night...
Scatter Signal is an ode to progress, however hampered. To unseen development that is quiet and steady. To unshakable perseverance, even as the ground trembles.
Scatter Signal was forged from the liquid that made Bottle Logic what it is -- our World Beer Cup-clad Darkstar November, here now built and brawned to withstand war. Coffee for vigor, chocolate to fortify, marshmallows for resilience.
This 14.8% ABV Imperial Mocha-Marshmallow Stout is a blend of liquid aged from 12 to 24 months in a medley of our favorite bourbon barrels. It was conditioned on the 'Southern Weather' and 'Monarch' blends of coffee beans roasted by our brothers in arms at Onyx Coffee Lab for a complex foundation of chocolate brownie and burnt sugar undertones.
Cacao nibs bolster the chocolate front -- Ecuadorian nibs were chosen specifically for the nutty, hot-chocolate-like flavors they impart. Marshmallows were our finishing touch; added in abundance for their softly sweet aroma, for a bounce of viscosity, and amidst a very hard year, for the outright joy of it. In the absence of joy, there is nothing worth fighting for.
...and when you move, fall like a thunderbolt.
Scatter Signal is an ode to progress, however hampered. To unseen development that is quiet and steady. To unshakable perseverance, even as the ground trembles.
Scatter Signal was forged from the liquid that made Bottle Logic what it is -- our World Beer Cup-clad Darkstar November, here now built and brawned to withstand war. Coffee for vigor, chocolate to fortify, marshmallows for resilience.
This 14.8% ABV Imperial Mocha-Marshmallow Stout is a blend of liquid aged from 12 to 24 months in a medley of our favorite bourbon barrels. It was conditioned on the 'Southern Weather' and 'Monarch' blends of coffee beans roasted by our brothers in arms at Onyx Coffee Lab for a complex foundation of chocolate brownie and burnt sugar undertones.
Cacao nibs bolster the chocolate front -- Ecuadorian nibs were chosen specifically for the nutty, hot-chocolate-like flavors they impart. Marshmallows were our finishing touch; added in abundance for their softly sweet aroma, for a bounce of viscosity, and amidst a very hard year, for the outright joy of it. In the absence of joy, there is nothing worth fighting for.
...and when you move, fall like a thunderbolt.
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8.8/10
—
Appearance 8
Aroma 8.5
Flavor 9
Texture 9
Overall 9
Olutsatama2026 (didn't check vintage). Black colour with a very minor off-white quickly vanishing head. Aroma is dark chocolate, coffee, some syrup, mild oak with some roasted malts, mild caramel as well as some fudgey tones. Flavour is sweet chocolate, dark chocolate, roasted malts, some fudgey elements with mild alcohol, some coffee as well as some figs and mild dried fruity tones.
Tried
from Bottle
on 12 Jun 2026
at 19:39
8.1/10
—
Appearance 8
Aroma 8.5
Flavor 8
Texture 8
Overall 8
Bottle shared thanks to Alexander. Very dark brown. Very sweet, apple syrup, chocolate, vanilla, bourbon, soft coffee, chocolate cake, sweet maple chocolate sauce. Very sweet, light bitter and very light sour. Full bodied. Needs to be shared but quite tasty.
Tried
from Bottle
on 23 Aug 2025
at 19:47
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bittl at craft beer junction bermondsey tasting. Many thanks. A dark mahogany brown coloured pour with a halo of tan head. Aroma is semi sweet, oily, cinnamon, meaty roast, liquorice, peanut butter. Flavour is composed of semi sweet, oily, cinnamon, peanut butter, rounded, snickers bar. Palate is semi sweet, oily, tangy, highish carbonation, good. Stuff.
Tried
on 19 Dec 2024
at 22:52
8.6/10
—
Appearance 6
Aroma 9
Flavor 9
Texture 10
Overall 8.5
500ml bottle. Jet black clour with minimally late awakening, small to average, frothy to creamy, osteoporosing, minimally lacing, brown head. Sweet-ish, chocolately, biscuity, mildly roasty, dark malty and caramel malty aroma with subtle BA support, notes of chocolate, chocolate cookies, dark chocolate, caramel, some vanilla, dry cocoa, marshmallow, mocha, Bourbon. Taste is sweet-ish, biscuity, chocolately, mildly roasty, dark malty and caramel malty, notes of chocolate cookies, chocolate, dark chocolate, caramel, vanilla, some mocha, treacle, marshmallow, BA support with additional caramel and vanilla aspects, a touch of cinnamon; very weak fruity aspects of plum and plum wine in the otherwise well hidden alcohol. Viscous texture, smooth and super soft, silky, minimally cloying palate, fine, soft, creamy carbonation. Complex in a very harmonious and homogenous mode, more full of subtleties rather than a lumpen bigwig; a tad too much marshmallow influence while warming up - excellent.
Tried
from Bottle
on 05 Dec 2024
at 22:41
8.2/10
—
Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 8
Draught @ Stigbergets Fot Pours black with no head. Aroma has notes of roasted malt, dark chocolate, oak, vanilla, coffee and caramel. Taste is heavy sweet and medium bitter with a long roasted malt, dark chocolate, oak, vanilla, toffee and caramel finish. Body is full, texture is oily, carbonation is flat.
Tried
on 20 Nov 2024
at 20:48