Mangolada
Axiom Brewery in Prostějov, Olomouc Region, Czechia 🇨🇿
Pale Ale - Flavoured Regular|
Score
5.90
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Mango is a very trendy fruit these days. And there is nothing to be surprised about this fact - its exotic, sweet, refreshing and smells delicilously. [Looking around nervously] Dont tell anyone, but we´ve noticed...[whispering] that summer is coming. And being the big brains we are - we connected the trendy fruit with a thirst quenching beverage. And it is a blast! Full body, medium carbonation, warm bronze coloured Ale with heavenly aroma of tropical fruits and refreshing mango taste with a balanced Galaxy hoppy bitterness.
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6.2/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
0.33 l can brought by Marko from Prague. Shared with Ogi and him. Hazy orange, small off-white head. Aroma is tropical fruit, mango candy, lemon candy, sour apple candy. Sweet, malty, candy, bubblegum, slightly tart. Quite soft, light body, drinkable, finishes dry. Moderate carbonation.
Tried
from Can
on 30 May 2021
at 17:47
6.6/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
Canned, Base Camp. Murky orange body, pretty, with a slightly off white head. Enormous sweet mango aroma, light papery undertones, vaguely sickly, fantastic at first, but ends a bit worryingly. Sweetish mango taste, literally mango juice, the name doesn't lie, this is pure mango soda pop. No hoppiness in evidence, just some herbal notes out of sync with the juicy sweet fruit juice part of the beer, just sweet, sweet mango with a mild radlery feeling. Less enjoyable
Tried
from Can
on 30 May 2021
at 17:47
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Tap at draft craft. Hazy orange with medium off-white head. Aroma of mango. Taste, sweet mango, peel, nothing more.
Tried
from Draft
on 25 May 2021
at 15:11
5.8/10
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Appearance 8
Aroma 5
Flavor 5
Texture 6
Overall 6
Tap at Zil verne. Med-full body, medium carbonation. Med-high sweetness, a bit of worty character. Medium mango presence. Not much else going on. This one is honestly unbalanced, too sweet, too full, unfinished fermentation.
Tried
from Draft
on 24 May 2021
at 15:57