Edelweissbrauerei Farny Schambrinus Edel-Weizenbier

Schambrinus Edel-Weizenbier

 

Edelweissbrauerei Farny in Kißlegg, Baden-Württemberg, Germany 🇩🇪

  Weizen - Hefeweizen Regular
Score
5.71
ABV: 5.3% IBU: - Ticks: 15
Diese Weizenbier-Spezialität wird mit Sekthefe aus Frankreich vom Institut Oenologique de Champagne endvergoren.

Dadurch erhält dieses Weizenbier einen fruchtigen Geschmack, der ausgesprochen mild und gleichzeitig sehr erfrischend ist.

Insbesondere die Damen lieben dieses ausgewogene Edel-Weizenbier. Auch als Aperitif ist diese Weizen­bier-Spezialität bestens geeignet.
 

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5.5/10 — Appearance 4 Aroma 5 Flavor 6 Texture 6 Overall 6
Bottle 33 cl. Courtesy of fonefan. Pours an opaque cloudy pale yellow with a small white head. Sweet banana nose with yeast as well. Medium body, heavy carbonation, sweet banana with a dusty and dry finish. 280111
Tried from Bottle on 28 Jan 2011 at 09:13

5.4/10 — Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 5.5
Bottled. A golden beer with a fast disappearing off-white head. The aroma has notes of wheat, citrus, cloves, and yeast - in a weird combination. The flavor is very sweet with notes of wheat and yeast again in a somewhat odd combination. The mouthfeel is prickly from the high carbonation.
Tried from Bottle on 05 Mar 2010 at 02:36

5.1/10 — Appearance 4 Aroma 6 Flavor 6 Texture 4 Overall 4.5
The bottle looks very simple, the beer in the glass is only modest turbid. Starts modest yeasty, dry, not very fruity, washy finish. Not really convincing.
Tried from Bottle on 03 May 2009 at 04:35

6.1/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 7.5
0,33l bottle. Cloudy golden yellow, large head. Fruity character, hints of banana. Quite yeasty and malty. Very nice, perhaps a bit more fruity than a normal Hefeweizen.
Tried from Bottle on 21 Jul 2007 at 16:34

6.1/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
(33cl long neck bottle, with thanks to Stefan!) Hazy, pale golden colour with a non-persistent frothy white head. Moderately sweet yeasty and grainy aroma with a moderate wheat-character and rather restrained fruity notes. Light-sweet, minimal sour flavour, light to medium bodied with a fine, moderate carbonation. Yeasty and grainy taste with a subtle fruitiness of citrus and peach; the yeast also dominates the slightly sweet and fruity, wheaty finish. The intense, but almost vinous yeastiness (think of fresh wine-samples [Faßproben] or Cremant) makes it at least interesting.
Tried from Bottle on 01 May 2007 at 05:22