Islay Brut
Mills Brewing in Thrupp, Gloucestershire, England 🏴
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Score
7.43
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Islay Brut is a blend of four barrels from three separate worts produced in March, May, and August 2018.
One of the brews fermented in two small Islay whisky barrels, imparting aromas of maritime peat. The blend was refermented with golden caster sugar to produce a strong and dry beer.
Finally, it received a large dose of primings to produce a Champagne type carbonation.
One of the brews fermented in two small Islay whisky barrels, imparting aromas of maritime peat. The blend was refermented with golden caster sugar to produce a strong and dry beer.
Finally, it received a large dose of primings to produce a Champagne type carbonation.
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