375 ml bottle from the brewery. Deep reddish brown, cloudy, with a lacy head. Nose is fresh citrus, wine, hay, light caramel malts, old books. Brett character evident but still rather young. More brett in the flavor, dry, dusty, leather, oak, red wine, citrus. Quite complex. Crisp and tangy, nicely carbonated. I would like to try it after 6 months more aging, to see how much more complexity can be wrung out of it. Now it is very drinkable and tasty, with a nice oaky finish. The wine character really comes through.