NYX

Nyx was brewed with a myriad of specialty malts for a bready, toffee, and coffee-like profile. After fermentation, Nyx was blended with cold brew coffee from of our roastery at House of Funk. This coffee originated from Kochere, a small area within the well-known Yirgacheffe coffee-growing region of Ethiopia. The natural fermentation process of this coffee at origin brings out a sweet and balanced strawberry flavour, light orange zest, and a mild funk.